Sfoglia per Relatore
Identification of egg from quail fed silkworm meal by bench-top and portable near-infrared spectroscopy tools coupled with chemometrics
2020/2021 MACCIONI, FRANCESCO
Influenza dell'alpeggio sulle vitamine liposolubili nei prodotti lattiero- caseari
2007/2008 Ferracin, Arianna
RAPID ASSESSMENT OF ITALIAN POLYFLORAL HONEY QUALITY BASED ON NON-DESTRUCTIVE SPECTRAL SENSORS
2023/2024 SANDONÀ, IRENE
South Tyrolean milk authentication by direct analysis in real time (DART)
2021/2022 Simeoni, Claudia
Tipologia | Anno | Titolo | Titolo inglese | Autore | File |
---|---|---|---|---|---|
Lauree magistrali | 2020 | Identification of egg from quail fed silkworm meal by bench-top and portable near-infrared spectroscopy tools coupled with chemometrics | Identification of egg from quail fed silkworm meal by bench-top and portable near-infrared spectroscopy tools coupled with chemometrics | MACCIONI, FRANCESCO | |
Lauree triennali | 2007 | Influenza dell'alpeggio sulle vitamine liposolubili nei prodotti lattiero- caseari | - | Ferracin, Arianna | |
Lauree magistrali | 2023 | RAPID ASSESSMENT OF ITALIAN POLYFLORAL HONEY QUALITY BASED ON NON-DESTRUCTIVE SPECTRAL SENSORS | RAPID ASSESSMENT OF ITALIAN POLYFLORAL HONEY QUALITY BASED ON NON-DESTRUCTIVE SPECTRAL SENSORS | SANDONÀ, IRENE | |
Lauree magistrali a ciclo unico | 2021 | South Tyrolean milk authentication by direct analysis in real time (DART) | - | Simeoni, Claudia |
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