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Tipologia Anno Titolo Titolo inglese Autore File
Lauree magistrali 2024 PROTOPLAST-BASED TECHNOLOGY FOR IMPLEMENTATION OF NEW BREEDING TECHNIQUES IN CHICORY spp. PROTOPLAST-BASED TECHNOLOGY FOR IMPLEMENTATION OF NEW BREEDING TECHNIQUES IN CHICORY spp. MUSARRAT, HADEENA
Lauree magistrali 2023 Regolazione delle risposte molecolari al basso ossigeno e all’etilene in mele (Malus domestica Borkh.) cv. 'Granny Smith' Regulation of molecular responses to low oxygen and ethylene in cv. 'Granny Smith' apples (Malus domestica Borkh.) PASTORINI, VALENTINA MARIA CARMELA
Lauree magistrali 2024 Ricerca di Toxoplasma gondii nel latte di equidi commercializzato in Italia Detection of Toxoplasma gondii in equid milk sold in Italy PADOVAN, LORENZO
Lauree magistrali 2023 Rilievo di geni di resistenza ai fluorochinoloni in allevamenti a filiera corta Detection of fluoroquinolone resistance genes in short supply chain farms GAZZETTA, FRANCESCO
Lauree magistrali 2023 Rilievo mediante qPCR di geni di resistenza ai β -lattamici in allevamenti avicoli a filiera corta nel Nord-est Italia Detection of β-lactam resistance genes by qPCR in short-chain poultry farms in North-East Italy DE ASCANIIS, MARTA
Lauree magistrali 2024 Role of Calcium-Dependent Kinases in Arabidopsis Root Hair Responses to Mechanical Forces Role of Calcium-Dependent Kinases in Arabidopsis Root Hair Responses to Mechanical Forces YOUSEFZADEH SHOURBOLAGH, ABOLFAZL
Lauree magistrali 2023 Ruditapes philippinarum e cambiamenti climatici: Studio del microbiota nella resilienza alle heat waves Ruditapes philippinarum and climate change: A study of the microbiota's resilience to heat waves PELLEGRINI, DAVIDE GIOVANNI
Lauree magistrali 2023 Setting up molecular markers of flower induction in two Super High Density Olive tree varieties with divergent vegetative vigour Setting up molecular markers of flower induction in two Super High Density Olive tree varieties with divergent vegetative vigour ALESSI, MARTINA
Lauree magistrali 2023 Sicurezza microbiologica e qualità del latte d'asina italiano Microbiological safety and quality of Italian donkey milk SASSI, FRANCESCA
Lauree magistrali 2024 Studio dell’evoluzione di Pseudomonas fluorescens in Long-Term Stationary Phase: caratterizzazione genetica e fenotipica Evolution of Pseudomonas fluorescens in Long-Term Stationary Phase: A Genetic and Phenotypic Characterization BROCCOLI, FEDERICA
Lauree magistrali 2023 Studio di fattibilità per l’accreditamento ISO/IEC 17043:2023 del Proficiency testing AQUA organizzato da IZSVe per l’ambito sierologico: gap analisi e implementazione di azioni di miglioramento. Feasibility study for the ISO/IEC 17043:2023 accreditation of the AQUA Proficiency Testing organized by IZSVe for the serological field: gap analysis and implementation of improvement actions. SCUDELLER, ANNA TERESA
Lauree magistrali 2023 Studio sulla presenza dell'acido fosfonico nei prodotti biologici (triennio 2021-2023) Study on the presence of phosphonic acid in organic products (from 2021 to 2023) DI BENEDETTO, GIUSEPPE
Lauree magistrali 2023 Study of the effects of lactic acid bacteria fermentation on legume flours: setup of a patented process Study of the effects of lactic acid bacteria fermentation on legume flours: setup of a patended process LOPES, VALENTINA
Lauree magistrali 2024 Study on the interaction between algal Carragenan and iron oxide nanoparticles Study on the interaction between algal Carragenan and iron oxide nanoparticles ESMAEILNEJAD, NARGES
Lauree magistrali 2024 Survival of desiccated Salmonella mutants during steam treatment of cocoa beans Survival of desiccated Salmonella mutants during steam treatment of cocoa beans TAVAKOLI, ABTIN
Lauree magistrali 2023 Sviluppo di un protocollo di produzione per ceppi di lievito per il bioetanolo Development of production protocol for bioethanol yeast strains PIRAS, ELISA
Lauree magistrali 2024 Sviluppo e validazione di una metodica di Real-Time qPCR per l’identificazione e la quantificazione di geni di resistenza alle tetracicline in campioni di origine aviare. Development and validation of a Real-Time qPCR method for identifying and quantifying tetracycline resistance genes in avian-origin samples. GAGETTA, GIULIA
Lauree magistrali 2023 Synergistic Effects of Natural Antioxidants from Plant Extracts Acerola, Rosemary, and Olive in Beef Patties Synergistic Effects of Natural Antioxidants from Plant Extracts Acerola, Rosemary, and Olive in Beef Patties ANDAYA, VERA CECILIA
Lauree magistrali 2023 The evolution and potential ecological applications of opsin proteins in coleoptera, the largest insect order The evolution and potential ecological applications of opsin proteins in coleoptera, the largest insect order LOKUMCU, SEZGI SELIN
Lauree magistrali 2024 The Influence of Food Additives, Staphylococcus carnosus and Staphylococcus xylosus Bacteria on the Color Change and Microbiological Stability of Pork Meat. The Influence of Food Additives, Staphylococcus carnosus and Staphylococcus xylosus Bacteria on the Color Change and Microbiological Stability of Pork Meat. SHEKOFTEH, MARYAM
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