Sfoglia per Dipartimento
Development and properties of functional yogurt enriched with postbiotics produced by yogurt cultures using cheese whey and skim milk
2022/2023 SADIGHBATHI, SEPIDEH
Development of a DNA metabarcoding method for the identification of animal sources in pet food.
2023/2024 WEHBE, CLARA
Development of a fixed list of terms for the Qualitative Behavioural Assessment of Striped hyena (Hyaena hyaena) in captive settings.
2022/2023 BEGHETTO, BEATRICE
DEVELOPMENT OF A METHODOLOGY FOR THE ASSESSMENT OF DOG REACTIONS TO AUDITORY STIMULI WITH POSITIVE VALENCE
2021/2022 TANGHETTI, ELISA
Development of a multi-class and multi-residue methodology through UHPLC coupled with High-resolution Orbitrap MS for the detection of veterinary antibiotics in bovine raw milk
2022/2023 SABBADIN, SILVIA
Development of a polyphosphates-rich food attiditive of biological origin: towards a sustainable alternative to synthetic production
2023/2024 MOHAMMADZADEH, SOMAYEH
Development of an ethogram for Predatory behaviour in dogs
2021/2022 STEVANIN, GIULIO
Development of an experimental protocol for the production of gnotobiotic clams
2021/2022 SCRIMA, ELISA
Development Of Food Packaging Films Based On Natural Materials
2022/2023 BALDOGAN, DENIZ
Development of molecular and immunological techniques for the genotyping and detection of haptoglobin, a biomarker of human health
2023/2024 LAPARRA RUIZ, ANA ELISA
Development of superior yeast strains and their interactions during fermentation for second-generation bioethanol production
2023/2024 ROSE, AARON DOUGLAS
Differenze tra Nutri-Score e NutrInform Battery
2022/2023 MARTON, ALESSIA
Disamina critica degli aspetti di sicurezza ed igiene alimentare dei Food Delivery
2020/2021 GALTAROSSA, DENIS
Disentangling Factors Affecting Dogs’ Performance in Object Permanence Visual Tasks
2024/2025 BOEVA, ALEXANDRA ALEXANDROVA
Disentangling the beneficial effect of the gut microbiome as a nutritional or symbiotic partner on Drosophila melanogaster
2020/2021 YIGITTURK, SEREN
Disinformazione in ambito alimentare
2024/2025 RIGHETTI, MATTIA
Dissecting Molecular and Biochemical Mechanisms Underlying Nutrient Acquisition and Biofortification in Sugar Beet
2024/2025 BARMAN, SWATIPARNA
Does DNA extraction really matter? Validation and comparison of a classic and direct real-time PCR protocol for the rapid and economic diagnosis of Porcine circovirus 2 (PCV2) infection.
2021/2022 MATI, ERINA
Dolcificanti ipocalorici e per diabetici
2022/2023 FLAUGNATTI, ALESSANDRO
Dynamics of microbial community during faecal egestion of clams (Ruditapes philippinarum) under controlled conditions
2022/2023 COLÒ, BEATRICE
| Tipologia | Anno | Titolo | Titolo inglese | Autore | File |
|---|---|---|---|---|---|
| Lauree magistrali | 2022 | Development and properties of functional yogurt enriched with postbiotics produced by yogurt cultures using cheese whey and skim milk | Development and properties of functional yogurt enriched with postbiotics produced by yogurt cultures using cheese whey and skim milk | SADIGHBATHI, SEPIDEH | |
| Lauree magistrali | 2023 | Development of a DNA metabarcoding method for the identification of animal sources in pet food. | Development of a DNA metabarcoding method for the identification of animal sources in pet food. | WEHBE, CLARA | |
| Lauree triennali | 2022 | Development of a fixed list of terms for the Qualitative Behavioural Assessment of Striped hyena (Hyaena hyaena) in captive settings. | Development of a fixed list of terms for the Qualitative Behavioural Assessment of Striped hyena (Hyaena hyaena) in captive settings. | BEGHETTO, BEATRICE | |
| Lauree triennali | 2021 | DEVELOPMENT OF A METHODOLOGY FOR THE ASSESSMENT OF DOG REACTIONS TO AUDITORY STIMULI WITH POSITIVE VALENCE | Development of a methodology for the assessment of dog reactions to auditory stimuli with positive valence | TANGHETTI, ELISA | |
| Lauree magistrali | 2022 | Development of a multi-class and multi-residue methodology through UHPLC coupled with High-resolution Orbitrap MS for the detection of veterinary antibiotics in bovine raw milk | Development of a multi-class and multi-residue methodology through UHPLC coupled with High-resolution Orbitrap MS for the detection of veterinary antibiotics in bovine raw milk | SABBADIN, SILVIA | |
| Lauree magistrali | 2023 | Development of a polyphosphates-rich food attiditive of biological origin: towards a sustainable alternative to synthetic production | Development of a polyphosphates-rich food attiditive of biological origin: towards a sustainable alternative to synthetic production | MOHAMMADZADEH, SOMAYEH | |
| Lauree triennali | 2021 | Development of an ethogram for Predatory behaviour in dogs | Development of an ethogram for Predatory behaviour in dogs | STEVANIN, GIULIO | |
| Lauree magistrali | 2021 | Development of an experimental protocol for the production of gnotobiotic clams | Development of an experimental protocol for the production of gnotobiotic clams | SCRIMA, ELISA | |
| Lauree magistrali | 2022 | Development Of Food Packaging Films Based On Natural Materials | Development Of Food Packaging Films Based On Natural Materials | BALDOGAN, DENIZ | |
| Lauree magistrali | 2023 | Development of molecular and immunological techniques for the genotyping and detection of haptoglobin, a biomarker of human health | Development of molecular and immunological techniques for the genotyping and detection of haptoglobin, a biomarker of human health | LAPARRA RUIZ, ANA ELISA | |
| Lauree magistrali | 2023 | Development of superior yeast strains and their interactions during fermentation for second-generation bioethanol production | Development of superior yeast strains and their interactions during fermentation for second-generation bioethanol production | ROSE, AARON DOUGLAS | |
| Lauree triennali | 2022 | Differenze tra Nutri-Score e NutrInform Battery | Differences between Nutri-Score and NutrInform Battery | MARTON, ALESSIA | |
| Lauree triennali | 2020 | Disamina critica degli aspetti di sicurezza ed igiene alimentare dei Food Delivery | Critical examination of the food safety and hygiene aspects of Food Delivery | GALTAROSSA, DENIS | |
| Lauree triennali | 2024 | Disentangling Factors Affecting Dogs’ Performance in Object Permanence Visual Tasks | Disentangling Factors Affecting Dogs’ Performance in Object Permanence Visual Tasks | BOEVA, ALEXANDRA ALEXANDROVA | |
| Lauree magistrali | 2020 | Disentangling the beneficial effect of the gut microbiome as a nutritional or symbiotic partner on Drosophila melanogaster | Disentangling the beneficial effect of the gut microbiome as a nutritional or symbiotic partner on Drosophila melanogaster | YIGITTURK, SEREN | |
| Lauree triennali | 2024 | Disinformazione in ambito alimentare | Disinformation in food field | RIGHETTI, MATTIA | |
| Lauree magistrali | 2024 | Dissecting Molecular and Biochemical Mechanisms Underlying Nutrient Acquisition and Biofortification in Sugar Beet | Dissecting Molecular and Biochemical Mechanisms Underlying Nutrient Acquisition and Biofortification in Sugar Beet | BARMAN, SWATIPARNA | |
| Lauree magistrali | 2021 | Does DNA extraction really matter? Validation and comparison of a classic and direct real-time PCR protocol for the rapid and economic diagnosis of Porcine circovirus 2 (PCV2) infection. | Does DNA extraction really matter? Validation and comparison of a classic and direct real-time PCR protocol for the rapid and economic diagnosis of Porcine circovirus 2 (PCV2) infection. | MATI, ERINA | |
| Lauree triennali | 2022 | Dolcificanti ipocalorici e per diabetici | Low calories sweeteners for diabetics | FLAUGNATTI, ALESSANDRO | |
| Lauree magistrali | 2022 | Dynamics of microbial community during faecal egestion of clams (Ruditapes philippinarum) under controlled conditions | Dynamics of microbial community during faecal egestion of clams (Ruditapes philippinarum) under controlled conditions | COLÒ, BEATRICE |
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