Sfoglia per Dipartimento
Industria alimentare: infortuni, malattie professionali e tutela dei dipendenti
2023/2024 BISIGATO, REBECCA
Influenza aviaria: aggiornamenti epidemiologici e ricadute economiche
2022/2023 MATTIUZZI, ANDREA
Insetti, il cibo del futuro tra rischi alimentari e aspetti nutrizionali
2021/2022 BONFIGLIOLI, FRANCESCO
Integrazione genomica di marcatori fluorescenti per il monitoraggio di ceppi enologici del lievito Saccharomyces cerevisiae
2021/2022 BON, GLORIA
Introduction of new individuals in groups of primates in captivity
2022/2023 VAROTTO, FRANCESCA
Investigating Drought Stress Response and Memory in sunflower (Helianthus annuus) and tomato (Solanum lycopersicum)
2023/2024 ZEREG, NESRINE
Investigating the physiological and genetic impacts of Drought stress in Sunflower (Helianthus annuus)
2023/2024 LAL, SHAURYA KUMAR
Investigating the Role of Controlled Atmosphere in Preventing Storage Breakdown Disorder in ‘VerdeDIVO’ Kiwifruit through Transcriptomic Analysis.
2022/2023 OPOKU, KWADWO NKETIA
Investigating the time-dependent cell differentiation of the well-established porcine intestinal cell line IPEC-J2: the thymol essential oil as model compound
2023/2024 RINALDI, SARA
Investigation on the influence of whale-watching boats on the respiratory and diving behaviour of Humpback whales (Megaptera novaeangliae) in Skjálfandi Bay, Northeast Iceland.
2023/2024 BOTTONI, VALENTINA
Investigations into the role of the R2R3-MYB S4C2 clade on gene regulation in grapevine (Vitis vinifera L.)
2021/2022 ZORZINI, DAVIDE
Isolation and characterization of Lactobacillus sp from raw cow milk of Bos primigenius indicus in the Vijayawada Region
2021/2022 MUKKAMALA, ADITYA SAI SWARUP
Jaguar's ecological role, conservation perspectives and solutions in Ecuador
2020/2021 CACCIN, MATTEO
JELLY FOOD , gli alimenti del futuro
2021/2022 VIGOLO, STEFANO
Knock-out of lipase-encoding genes in F. graminearum using homologous recombination and CRISPR-Cas9 system
2023/2024 ZANOVELLO, LAURA
L'alimentarista come fonte di contaminazione nell'azienda alimentare
2021/2022 ZAMUNARO, CHIARA
L'Alimentazione come prevenzione del decadimento cognitivo
2022/2023 DALL'ALBA, CHIARA
L'alimentazione vegetariana in età pediatrica
2022/2023 SELLA, LISA
L'allevamento all'aperto del pollo da carne, la qualità del prodotto carneo e le misure di biosicurezza per la prevenzione dell'aviaria
2021/2022 FACCO, CECILIA
l'importanza del lisozima nel latte d'asina e i suoi effetti nel consumatore.
2021/2022 ANDRETTA, BEATRICE
Tipologia | Anno | Titolo | Titolo inglese | Autore | File |
---|---|---|---|---|---|
Lauree triennali | 2023 | Industria alimentare: infortuni, malattie professionali e tutela dei dipendenti | Food industry: accidents, occupational diseases and employee protection | BISIGATO, REBECCA | |
Lauree triennali | 2022 | Influenza aviaria: aggiornamenti epidemiologici e ricadute economiche | Avian flu: epidemiological updates and economic repercussions | MATTIUZZI, ANDREA | |
Lauree triennali | 2021 | Insetti, il cibo del futuro tra rischi alimentari e aspetti nutrizionali | Insects, the food of the future between food safety and nutritional aspects | BONFIGLIOLI, FRANCESCO | |
Lauree magistrali | 2021 | Integrazione genomica di marcatori fluorescenti per il monitoraggio di ceppi enologici del lievito Saccharomyces cerevisiae | Genomic integration of fluorescent markers for oenological strains monitoring in Saccharomyces cerevisiae | BON, GLORIA | |
Lauree triennali | 2022 | Introduction of new individuals in groups of primates in captivity | Introduction of new individuals in groups of primates in captivity | VAROTTO, FRANCESCA | |
Lauree magistrali | 2023 | Investigating Drought Stress Response and Memory in sunflower (Helianthus annuus) and tomato (Solanum lycopersicum) | Investigating Drought Stress Response and Memory in in sunflower (Helianthus annuus) and tomato (Solanum lycopersicum) | ZEREG, NESRINE | |
Lauree magistrali | 2023 | Investigating the physiological and genetic impacts of Drought stress in Sunflower (Helianthus annuus) | Investigating the physiological and genetic impacts of Drought stress in Sunflower (Helianthus annuus) | LAL, SHAURYA KUMAR | |
Lauree magistrali | 2022 | Investigating the Role of Controlled Atmosphere in Preventing Storage Breakdown Disorder in ‘VerdeDIVO’ Kiwifruit through Transcriptomic Analysis. | Investigating the Role of Controlled Atmosphere in Preventing Storage Breakdown Disorder in ‘VerdeDIVO’ Kiwifruit through Transcriptomic Analysis. | OPOKU, KWADWO NKETIA | |
Lauree magistrali | 2023 | Investigating the time-dependent cell differentiation of the well-established porcine intestinal cell line IPEC-J2: the thymol essential oil as model compound | Investigating the time-dependent cell differentiation of the well-established porcine intestinal cell line IPEC-J2: the thymol essential oil as model compound | RINALDI, SARA | |
Lauree triennali | 2023 | Investigation on the influence of whale-watching boats on the respiratory and diving behaviour of Humpback whales (Megaptera novaeangliae) in Skjálfandi Bay, Northeast Iceland. | Investigation on the influence of whale-watching boats on the respiratory and diving behaviour of Humpback whales (Megaptera novaeangliae) in Skjálfandi Bay, Northeast Iceland. | BOTTONI, VALENTINA | |
Lauree magistrali | 2021 | Investigations into the role of the R2R3-MYB S4C2 clade on gene regulation in grapevine (Vitis vinifera L.) | Investigations into the role of the R2R3-MYB S4C2 clade on gene regulation in grapevine (Vitis vinifera L.) | ZORZINI, DAVIDE | |
Lauree magistrali | 2021 | Isolation and characterization of Lactobacillus sp from raw cow milk of Bos primigenius indicus in the Vijayawada Region | Isolation and characterization of Lactobacillus sp from raw cow milk of Bos primigenius indicus in the Vijayawada Region | MUKKAMALA, ADITYA SAI SWARUP | |
Lauree triennali | 2020 | Jaguar's ecological role, conservation perspectives and solutions in Ecuador | Jaguar's ecological role, conservation perspectives and solutions in Ecuador | CACCIN, MATTEO | |
Lauree triennali | 2021 | JELLY FOOD , gli alimenti del futuro | JELLY FOOD , the foods of future | VIGOLO, STEFANO | |
Lauree magistrali | 2023 | Knock-out of lipase-encoding genes in F. graminearum using homologous recombination and CRISPR-Cas9 system | Knock-out of lipase-encoding genes in F. graminearum using homologous recombination and CRISPR-Cas9 system | ZANOVELLO, LAURA | |
Lauree triennali | 2021 | L'alimentarista come fonte di contaminazione nell'azienda alimentare | The food worker as a source of contamination in the food company | ZAMUNARO, CHIARA | |
Lauree triennali | 2022 | L'Alimentazione come prevenzione del decadimento cognitivo | Nutrition as a prevention of cognitive decline | DALL'ALBA, CHIARA | |
Lauree triennali | 2022 | L'alimentazione vegetariana in età pediatrica | Vegetarian diet in children | SELLA, LISA | |
Lauree triennali | 2021 | L'allevamento all'aperto del pollo da carne, la qualità del prodotto carneo e le misure di biosicurezza per la prevenzione dell'aviaria | Chicken open-air breeding, quality of the meat product and the biosecurity measures to prevent bird flu | FACCO, CECILIA | |
Lauree triennali | 2021 | l'importanza del lisozima nel latte d'asina e i suoi effetti nel consumatore. | the importance of lysozyme in donkey milk and its effects on the consumer. | ANDRETTA, BEATRICE |
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