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Lauree magistrali 2020 Antimicrobial activity of phenolic nanoparticles against animal pathogens of interest for the food production chain. Antimicrobial activity of phenolic nanoparticles against animal pathogens of interest for the food production chain. AMIN, AHMAD
Lauree magistrali 2022 Development and properties of functional yogurt enriched with postbiotics produced by yogurt cultures using cheese whey and skim milk Development and properties of functional yogurt enriched with postbiotics produced by yogurt cultures using cheese whey and skim milk SADIGHBATHI, SEPIDEH
Lauree magistrali 2022 "Microbiological characterization of colloidal polyphenolic nanoparticles as alternatives to antimicrobials in livestock productions." "Microbiological characterization of colloidal polyphenolic nanoparticles as alternatives to antimicrobials in livestock productions." MAJETHIA, HARDIK NILESH
Lauree triennali 2020 The phenomenon of antimicrobial resistance in biofilms and its influence on animal and human health The phenomenon of antimicrobial resistance in biofilms and its influence on animal and human health ADLER, WERONIKA
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