Sfoglia per Relatore
Heritage in a Glass: Moldova's Journey Toward a Distinctive Wine Tourism Identity
2024/2025 MANEA, ANDREEA RAFAELA
Historical Perspectives and Future Directions in Turkey's Wine Industry: A Comprehensive Literature Review
2024/2025 PEKŞEN, TEZER
How Social Media Shapes Consumer Behavior in a Farmer’s Market
2024/2025 VALENCIA VILLEGAS, FABIOLA
I servizi ecosistemici della torbiera di Roncon. Un'analisi del progetto promosso dalla Cooperativa Sociale INOUT attraverso interviste
2020/2021 PEDERIVA, THOMAS
Il ruolo del design dell'etichetta dei vini nel modificare le preferenze dei consumatori
2024/2025 LANE, HANNAH ELIZABETH
Impatto dei pagamenti agro-climatico-ambientali sui risultati delle aziende agricole.
2023/2024 FANNI, LUCA
Impatto del trasporto sul benessere dei bovini da carne: implicazioni zootecniche, economiche e politiche.
2024/2025 SADÈ, LIAM
Impatto della siccità sulle rese di frumento, mais e riso in Pianura Padana
2023/2024 ALLARI, FRANCESCO
Italian Wine Routes between opportunities and challenges. The case study of "Strada del Vino Asolo Montello"
2023/2024 POZZOBON, VERONICA
La Marezzatura nella Carne: Un'Indagine Sulle Preferenze e Sul Comportamento d'Acquisto dei Consumatori
2024/2025 BELLAVERE, FILIPPO
Lo sviluppo rurale e i gruppi di azione locale in Puglia: il ruolo del turismo sostenibile
2021/2022 VIVALDI, MARTA
Local sheep breeds and ecosystem services provided in rural alpine areas: a survey of tourists' perceptions, within the SHEEP-UP project
2021/2022 PIOVESAN, FABIA
Preferenze per il Pacchetto Ottimizzazione Ambientale delle tecniche agronomiche ed irrigue. Un esperimento di scelta sugli agricoltori veneti
2022/2023 BAU', MANUEL
Rural tourism and the effects of wine tourism on rural tourism: Comparison between Val d'Orcia, Italy and Cappadocia, Turkey
2022/2023 CAKILCA, AYBUKE
Saffron Economies: A Dual Case Study of Iran and Italy
2024/2025 PARHOON, SHAKIBA
The effect of climate change on the quality of Garda DOP olive oil
2022/2023 EL ADHIB, ASMA
The role of Asiago Stravecchio cheese as a Slow Food Presidium, in the touristic valorization of the Asiago Plateau
2020/2021 RIGON, GIORGIA
The Russo-Ukrainian conflict: the sanctions imposed against Russia in 2014 and their ongoing effects on the Italian Food and Beverage Industry.
2021/2022 DI NUZZO, VERONICA
The Sweet Wines of Constantia: a Feasible First PDO From the South African Wine Sector?
2022/2023 SWAN, JESSICA ST CLAIR
Trasformazioni dell’uso del suolo in Veneto: evidenze dall’analisi intercensuaria
2024/2025 RIGATO, VITTORIO
| Tipologia | Anno | Titolo | Titolo inglese | Autore | File |
|---|---|---|---|---|---|
| Lauree magistrali | 2024 | Heritage in a Glass: Moldova's Journey Toward a Distinctive Wine Tourism Identity | Heritage in a Glass: Moldova's Journey Toward a Distinctive Wine Tourism Identity | MANEA, ANDREEA RAFAELA | |
| Lauree magistrali | 2024 | Historical Perspectives and Future Directions in Turkey's Wine Industry: A Comprehensive Literature Review | Historical Perspectives and Future Directions in Turkey's Wine Industry: A Comprehensive Literature Review | PEKŞEN, TEZER | |
| Lauree magistrali | 2024 | How Social Media Shapes Consumer Behavior in a Farmer’s Market | How Social Media Shapes Consumer Behavior in a Farmer’s Market | VALENCIA VILLEGAS, FABIOLA | |
| Lauree triennali | 2020 | I servizi ecosistemici della torbiera di Roncon. Un'analisi del progetto promosso dalla Cooperativa Sociale INOUT attraverso interviste | Ecosystem services of the Roncon peat bog. An interview-based analysis of the project implemented by INOUT social cooperative | PEDERIVA, THOMAS | |
| Lauree magistrali | 2024 | Il ruolo del design dell'etichetta dei vini nel modificare le preferenze dei consumatori | The Role of Wine Label Design in Shaping Consumer Preferences | LANE, HANNAH ELIZABETH | |
| Lauree magistrali | 2023 | Impatto dei pagamenti agro-climatico-ambientali sui risultati delle aziende agricole. | Impact of agri-climate-environmental payments on farm performance. | FANNI, LUCA | |
| Lauree triennali | 2024 | Impatto del trasporto sul benessere dei bovini da carne: implicazioni zootecniche, economiche e politiche. | Impact of transport on beef cattle welfare: zootechnical, economic and political implications. | SADÈ, LIAM | |
| Lauree magistrali | 2023 | Impatto della siccità sulle rese di frumento, mais e riso in Pianura Padana | Impact of drought on wheat, corn and rice yields in the Po Valley | ALLARI, FRANCESCO | |
| Lauree magistrali | 2023 | Italian Wine Routes between opportunities and challenges. The case study of "Strada del Vino Asolo Montello" | Italian Wine Routes between opportunities and challenges. The case study of "Strada del Vino Asolo Montello" | POZZOBON, VERONICA | |
| Lauree triennali | 2024 | La Marezzatura nella Carne: Un'Indagine Sulle Preferenze e Sul Comportamento d'Acquisto dei Consumatori | Marbling of Meat: A Study on Consumer Preferences and Purchasing Behavior. | BELLAVERE, FILIPPO | |
| Lauree magistrali | 2021 | Lo sviluppo rurale e i gruppi di azione locale in Puglia: il ruolo del turismo sostenibile | Rural development and local action groups in Apulia: the role of sustainable tourism | VIVALDI, MARTA | |
| Lauree magistrali | 2021 | Local sheep breeds and ecosystem services provided in rural alpine areas: a survey of tourists' perceptions, within the SHEEP-UP project | Local sheep breeds and ecosystem services provided in rural alpine areas: a survey of tourists' perceptions, within the SHEEP-UP project | PIOVESAN, FABIA | |
| Lauree magistrali | 2022 | Preferenze per il Pacchetto Ottimizzazione Ambientale delle tecniche agronomiche ed irrigue. Un esperimento di scelta sugli agricoltori veneti | Preferences for the Environmental Optimization Package of agronomic and irrigation techniques. A choice experiment on Veneto farmers | BAU', MANUEL | |
| Lauree magistrali | 2022 | Rural tourism and the effects of wine tourism on rural tourism: Comparison between Val d'Orcia, Italy and Cappadocia, Turkey | Rural tourism and the effects of wine tourism on rural tourism: Comparison between Val d'Orcia, Italy and Cappadocia, Turkey | CAKILCA, AYBUKE | |
| Lauree magistrali | 2024 | Saffron Economies: A Dual Case Study of Iran and Italy | Saffron Economies: A Dual Case Study of Iran and Italy | PARHOON, SHAKIBA | |
| Lauree magistrali | 2022 | The effect of climate change on the quality of Garda DOP olive oil | L'effetto del cambiamento climatico sulla qualità dell'olio di oliva Garda DOP | EL ADHIB, ASMA | |
| Lauree magistrali | 2020 | The role of Asiago Stravecchio cheese as a Slow Food Presidium, in the touristic valorization of the Asiago Plateau | The role of Asiago Stravecchio cheese as a Slow Food Presidium, in the touristic valorization of the Asiago Plateau | RIGON, GIORGIA | |
| Lauree magistrali | 2021 | The Russo-Ukrainian conflict: the sanctions imposed against Russia in 2014 and their ongoing effects on the Italian Food and Beverage Industry. | The Russo-Ukrainian conflict: the sanctions imposed against Russia in 2014 and their ongoing effects on the Italian Food and Beverage Industry. | DI NUZZO, VERONICA | |
| Lauree magistrali | 2022 | The Sweet Wines of Constantia: a Feasible First PDO From the South African Wine Sector? | The Sweet Wines of Constantia: a Feasible First PDO From the South African Wine Sector? | SWAN, JESSICA ST CLAIR | |
| Lauree magistrali | 2024 | Trasformazioni dell’uso del suolo in Veneto: evidenze dall’analisi intercensuaria | Land use transformations in Veneto: evidence from intercensal analysis | RIGATO, VITTORIO |
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