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Detection of bacterial pathogens in foodstuff: research and isolation of Salmonella, Listeria and Campylobacter spp. through microbiological analysis
2020/2021 GIANOTTI, MATILDE
DETECTION OF EMERGING FOODBORNE PATHOGENS IN PORK, BEEF AND POULTRY MEAT
2021/2022 CICCHINI, SERENA
Detection, quantification, and isolation of Desulfovibrio species in the feces of Parkinson's disease patients and healthy controls
2022/2023 DIWEDI, BIDHI
Determination of secondary metabolites from fungi and lichens in samples of settled dust taken from indoor environments
2021/2022 SAID, MOHAMED RAMI
Developing a qPCR analysis protocol for lactic acid bacteria genera causing meat spoilage
2022/2023 ADHIKARI, LUNA
Development and properties of functional yogurt enriched with postbiotics produced by yogurt cultures using cheese whey and skim milk
2022/2023 SADIGHBATHI, SEPIDEH
Development of a multi-class and multi-residue methodology through UHPLC coupled with High-resolution Orbitrap MS for the detection of veterinary antibiotics in bovine raw milk
2022/2023 SABBADIN, SILVIA
Development of an experimental protocol for the production of gnotobiotic clams
2021/2022 SCRIMA, ELISA
Development Of Food Packaging Films Based On Natural Materials
2022/2023 BALDOGAN, DENIZ
Disentangling the beneficial effect of the gut microbiome as a nutritional or symbiotic partner on Drosophila melanogaster
2020/2021 YIGITTURK, SEREN
Does DNA extraction really matter? Validation and comparison of a classic and direct real-time PCR protocol for the rapid and economic diagnosis of Porcine circovirus 2 (PCV2) infection.
2021/2022 MATI, ERINA
Dynamics of microbial community during faecal egestion of clams (Ruditapes philippinarum) under controlled conditions
2022/2023 COLÒ, BEATRICE
Effect of Salicylic acid and Silicon biostimulants on the induced resistance response in Strawberry plants against Phytophthora fragariae and cactorum
2021/2022 BASSANI, MATTIA
Effect of subclinical intramammary infection on the milk protein profile at the quarter level in Holstein cattle
2022/2023 OZPOLAT, MELISA
Effects of foliar application of inactive dry yeast extracts on the composition of Pinot Gris, Glera and Sauvignon blanc grapes
2020/2021 MOGHRABI, ABEDALRHMAN F A
Effetto della dieta sulle comunità microbiche ruminali della pecora tramite analisi NGS
2021/2022 BACCINI, ANITA
Elucidating the role of a basic helix loop helix (bHLH) transcription factor (TF) during bud break in hybrid aspen
2021/2022 GUERRERO BONILLA, DANIEL ALEJANDRO
Engineered Bacterial Transcription Units Controlled by RNA:DNA Triplexes
2022/2023 FOULADI GHARESHIRAN, NIMA
Enhancing the circular economy: valorization of process by-products into higher value antioxidant molecules
2021/2022 GARASTO, GIANLUCA
Establishment of a quadruplex PCR assay for the molecular detection and quantification of different fungal BCAs
2022/2023 MARIA, MARIA
Tipologia | Anno | Titolo | Titolo inglese | Autore | File |
---|---|---|---|---|---|
Lauree magistrali | 2020 | Detection of bacterial pathogens in foodstuff: research and isolation of Salmonella, Listeria and Campylobacter spp. through microbiological analysis | Detection of bacterial pathogens in foodstuff: research and isolation of Salmonella, Listeria and Campylobacter spp. through microbiological analysis | GIANOTTI, MATILDE | |
Lauree magistrali | 2021 | DETECTION OF EMERGING FOODBORNE PATHOGENS IN PORK, BEEF AND POULTRY MEAT | DETECTION OF EMERGING FOODBORNE PATHOGENS IN PORK, BEEF AND POULTRY MEAT | CICCHINI, SERENA | |
Lauree magistrali | 2022 | Detection, quantification, and isolation of Desulfovibrio species in the feces of Parkinson's disease patients and healthy controls | Detection, quantification, and isolation of Desulfovibrio species in the feces of Parkinson's disease patients and healthy controls | DIWEDI, BIDHI | |
Lauree magistrali | 2021 | Determination of secondary metabolites from fungi and lichens in samples of settled dust taken from indoor environments | Determination of secondary metabolites from fungi and lichens in samples of settled dust taken from indoor environments | SAID, MOHAMED RAMI | |
Lauree magistrali | 2022 | Developing a qPCR analysis protocol for lactic acid bacteria genera causing meat spoilage | Developing a qPCR analysis protocol for lactic acid bacteria genera causing meat spoilage | ADHIKARI, LUNA | |
Lauree magistrali | 2022 | Development and properties of functional yogurt enriched with postbiotics produced by yogurt cultures using cheese whey and skim milk | Development and properties of functional yogurt enriched with postbiotics produced by yogurt cultures using cheese whey and skim milk | SADIGHBATHI, SEPIDEH | |
Lauree magistrali | 2022 | Development of a multi-class and multi-residue methodology through UHPLC coupled with High-resolution Orbitrap MS for the detection of veterinary antibiotics in bovine raw milk | Development of a multi-class and multi-residue methodology through UHPLC coupled with High-resolution Orbitrap MS for the detection of veterinary antibiotics in bovine raw milk | SABBADIN, SILVIA | |
Lauree magistrali | 2021 | Development of an experimental protocol for the production of gnotobiotic clams | Development of an experimental protocol for the production of gnotobiotic clams | SCRIMA, ELISA | |
Lauree magistrali | 2022 | Development Of Food Packaging Films Based On Natural Materials | Development Of Food Packaging Films Based On Natural Materials | BALDOGAN, DENIZ | |
Lauree magistrali | 2020 | Disentangling the beneficial effect of the gut microbiome as a nutritional or symbiotic partner on Drosophila melanogaster | Disentangling the beneficial effect of the gut microbiome as a nutritional or symbiotic partner on Drosophila melanogaster | YIGITTURK, SEREN | |
Lauree magistrali | 2021 | Does DNA extraction really matter? Validation and comparison of a classic and direct real-time PCR protocol for the rapid and economic diagnosis of Porcine circovirus 2 (PCV2) infection. | Does DNA extraction really matter? Validation and comparison of a classic and direct real-time PCR protocol for the rapid and economic diagnosis of Porcine circovirus 2 (PCV2) infection. | MATI, ERINA | |
Lauree magistrali | 2022 | Dynamics of microbial community during faecal egestion of clams (Ruditapes philippinarum) under controlled conditions | Dynamics of microbial community during faecal egestion of clams (Ruditapes philippinarum) under controlled conditions | COLÒ, BEATRICE | |
Lauree magistrali | 2021 | Effect of Salicylic acid and Silicon biostimulants on the induced resistance response in Strawberry plants against Phytophthora fragariae and cactorum | Effect of Salicylic acid and Silicon biostimulants on the induced resistance response in Strawberry plants against Phytophthora fragariae and cactorum | BASSANI, MATTIA | |
Lauree magistrali | 2022 | Effect of subclinical intramammary infection on the milk protein profile at the quarter level in Holstein cattle | Effect of subclinical intramammary infection on the milk protein profile at the quarter level in Holstein cattle | OZPOLAT, MELISA | |
Lauree magistrali | 2020 | Effects of foliar application of inactive dry yeast extracts on the composition of Pinot Gris, Glera and Sauvignon blanc grapes | Effects of foliar application of inactive dry yeast extracts on the composition of Pinot Gris, Glera and Sauvignon blanc grapes | MOGHRABI, ABEDALRHMAN F A | |
Lauree magistrali | 2021 | Effetto della dieta sulle comunità microbiche ruminali della pecora tramite analisi NGS | NGS analysis of diet effect on sheep rumen microbial communities | BACCINI, ANITA | |
Lauree magistrali | 2021 | Elucidating the role of a basic helix loop helix (bHLH) transcription factor (TF) during bud break in hybrid aspen | Elucidating the role of a basic helix loop helix (bHLH) transcription factor (TF) during bud break in hybrid aspen. | GUERRERO BONILLA, DANIEL ALEJANDRO | |
Lauree magistrali | 2022 | Engineered Bacterial Transcription Units Controlled by RNA:DNA Triplexes | Engineered Bacterial Transcription Units Controlled by RNA:DNA Triplexes | FOULADI GHARESHIRAN, NIMA | |
Lauree magistrali | 2021 | Enhancing the circular economy: valorization of process by-products into higher value antioxidant molecules | Enhancing the circular economy: valorization of process by-products into higher value antioxidant molecules | GARASTO, GIANLUCA | |
Lauree magistrali | 2022 | Establishment of a quadruplex PCR assay for the molecular detection and quantification of different fungal BCAs | Establishment of a quadruplex PCR assay for the molecular detection and quantification of different fungal BCAs | MARIA, MARIA |
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