About the asymmetric distribution of information in the Mongolian wine market, consumers' knowledge of wine is low. Despite the increasing interest in wine, Mongolian consumers seem to have comparatively low knowledge about wine. According to the terminology of George Akerlof, there is an asymmetric distribution of information regarding the wine market. This research aims to investigate the current situation of wine consumption in Mongolia and determine the knowledge of consumers the what influences wine buyers' purchase decisions. A total of 400 regular wine consumers participated in a survey in Mongolia.

About the asymmetric distribution of information in the Mongolian wine market, consumers' knowledge of wine is low. Despite the increasing interest in wine, Mongolian consumers seem to have comparatively low knowledge about wine. According to the terminology of George Akerlof, there is an asymmetric distribution of information regarding the wine market. This research aims to investigate the current situation of wine consumption in Mongolia and determine the knowledge of consumers the what influences wine buyers' purchase decisions. A total of 400 regular wine consumers participated in a survey in Mongolia.

Wine consumption in Mongolia

SHIITER, OTGONTSETSEG
2021/2022

Abstract

About the asymmetric distribution of information in the Mongolian wine market, consumers' knowledge of wine is low. Despite the increasing interest in wine, Mongolian consumers seem to have comparatively low knowledge about wine. According to the terminology of George Akerlof, there is an asymmetric distribution of information regarding the wine market. This research aims to investigate the current situation of wine consumption in Mongolia and determine the knowledge of consumers the what influences wine buyers' purchase decisions. A total of 400 regular wine consumers participated in a survey in Mongolia.
2021
Wine consumption in Mongolia
About the asymmetric distribution of information in the Mongolian wine market, consumers' knowledge of wine is low. Despite the increasing interest in wine, Mongolian consumers seem to have comparatively low knowledge about wine. According to the terminology of George Akerlof, there is an asymmetric distribution of information regarding the wine market. This research aims to investigate the current situation of wine consumption in Mongolia and determine the knowledge of consumers the what influences wine buyers' purchase decisions. A total of 400 regular wine consumers participated in a survey in Mongolia.
Wine consumers
Consumer behavior
Wine knowledge
Wine marketing
Mongolian consumers
File in questo prodotto:
File Dimensione Formato  
Shiiter Otgontsetseg_Master Thesis Dissertation.pdf

accesso riservato

Dimensione 5.87 MB
Formato Adobe PDF
5.87 MB Adobe PDF

The text of this website © Università degli studi di Padova. Full Text are published under a non-exclusive license. Metadata are under a CC0 License

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.12608/37589