Sfoglia per Corso
Obesity and Stigmatization: Exploring the Impact of the Body Positivity Movement
2024/2025 BUSETTO, GIULIA
Optimal efferent limb length in Single Anastomosis Sleeve Ileal Bypass: a balance between efficacy and safety
2022/2023 MIASNIKOVA, MARIIA
Optimization of Bioactive Compound Extraction from Collard Greens (Brassica oleracea L var. acephala) Using Response Surface Methodology and Evaluation of Oxidative Stability in Soybean Oil Fortified with the Extract.
2024/2025 KHAMIRIKAR, FAEZEH
Optimizing Atopic Dermatitis Management: Insights into Dietary and Lifestyle Interventions
2023/2024 KESSLER, RACHEL EVE
Organic Food Consumption and Its Effects on Children's Cognitive Development: A Comparative Analysis of France and Germany
2023/2024 KVINIKHIDZE, MARIAM
Pharmacotherapy of obesity: the influence of GLP-1 analogue liraglutide on brain activity and related effects on eating behavior, a literature review and meta-analysis
2022/2023 POLETTO, PAOLO
Photocatalytic Processes in Aquaculture: Effects on Microbial Contamination and Shelf-life in Rainbow Trout (Oncorhynchus mykiss)
2024/2025 TAROYAN HAFTVANI, GEGHANI
Physical and Cognitive Functions in Elderly Patients with Obesity
2024/2025 BARADHI, NOUR
Physicochemical analysis of breads enriched with spices from Peru and Hungary
2024/2025 OVIEDO GUTIERREZ, MAYRA IRIS
Proteolytic Activity of Bacillus cytotoxicus on Casein and Serum Proteins: A Pathway to Dairy Waste Treatment and Sustainability
2023/2024 SALIMIANRIZI, FATEMEH
Pseudomonas spp. come agente di deterioramento in filetti di pesce freschi. Determinazione del potenziale di crescita mediante challenge test.
2023/2024 LENA, JOZEF
Psychoemotional dependence on sugar: how to break the cycle without coercion
2023/2024 VOLOSHINA, IRINA
Quantifying Bread Physical Features: A Comparative Analysis Between Standard Method, Structure from Motion, and RGB-D Cameras
2023/2024 HASSANBEIGI, PARMIS
Scaling Up Insect-Based Products: Exploring Innovative Business Models for Sustainable Growth
2023/2024 SAEIDI NIA, MAHDIEH SADAT
Selenium metabolism and factors affecting selenium accumulation in plants
2024/2025 YIMELA, MERGA DUGUMA
Simultaneous Optimization of Ultrasound-Assisted Extraction of Chlorophylls and Antioxidant Activity of Sugar Beet Leaves using Response Surface Methodology
2022/2023 TAVAKKOLI, SETAREH
Simultaneous quantification of mycotoxins HT-2, T-2, diacetoxyscirpenol and neosolaniol by LC-MS/MS in different cereal matrices.
2022/2023 VINUEZA CUESTAS, GENESIS LIZETH
Study of Food patterns among patients with Polycystic Ovarian Syndrom
2023/2024 NAMOOSI, REYHANEH
Survey of various meat quality parameters to determine the meat quality of Husum saddleback pigs.
2023/2024 KORDZADEH, SINA
Sustainable applications of grape pomace for the production of functional foods
2022/2023 NESTOR, MARIA
Tipologia | Anno | Titolo | Titolo inglese | Autore | File |
---|---|---|---|---|---|
Lauree magistrali | 2024 | Obesity and Stigmatization: Exploring the Impact of the Body Positivity Movement | Obesity and Stigmatization: Exploring the Impact of the Body Positivity Movement | BUSETTO, GIULIA | |
Lauree magistrali | 2022 | Optimal efferent limb length in Single Anastomosis Sleeve Ileal Bypass: a balance between efficacy and safety | Optimal efferent limb length in Single Anastomosis Sleeve Ileal Bypass: a balance between efficacy and safety | MIASNIKOVA, MARIIA | |
Lauree magistrali | 2024 | Optimization of Bioactive Compound Extraction from Collard Greens (Brassica oleracea L var. acephala) Using Response Surface Methodology and Evaluation of Oxidative Stability in Soybean Oil Fortified with the Extract. | Optimization of Bioactive Compound Extraction from Collard Greens (Brassica oleracea L var. acephala) Using Response Surface Methodology and Evaluation of Oxidative Stability in Soybean Oil Fortified with the Extract. | KHAMIRIKAR, FAEZEH | |
Lauree magistrali | 2023 | Optimizing Atopic Dermatitis Management: Insights into Dietary and Lifestyle Interventions | Optimizing Atopic Dermatitis Management: Insights into Dietary and Lifestyle Interventions | KESSLER, RACHEL EVE | |
Lauree magistrali | 2023 | Organic Food Consumption and Its Effects on Children's Cognitive Development: A Comparative Analysis of France and Germany | Organic Food Consumption and Its Effects on Children's Cognitive Development: A Comparative Analysis of France and Germany | KVINIKHIDZE, MARIAM | |
Lauree magistrali | 2022 | Pharmacotherapy of obesity: the influence of GLP-1 analogue liraglutide on brain activity and related effects on eating behavior, a literature review and meta-analysis | Pharmacotherapy of obesity: the influence of GLP-1 analogue liraglutide on brain activity and related effects on eating behavior, a literature review and meta-analysis | POLETTO, PAOLO | |
Lauree magistrali | 2024 | Photocatalytic Processes in Aquaculture: Effects on Microbial Contamination and Shelf-life in Rainbow Trout (Oncorhynchus mykiss) | Photocatalytic Processes in Aquaculture: Effects on Microbial Contamination and Shelf-life in Rainbow Trout (Oncorhynchus mykiss) | TAROYAN HAFTVANI, GEGHANI | |
Lauree magistrali | 2024 | Physical and Cognitive Functions in Elderly Patients with Obesity | Abstract Introduction: Sarcopenic Obesity (SO) is an increasingly prevalent condition in the elderly population. It combines both obesity (OB) and sarcopenia and is associated with physical and cognitive impairment. Implicated in the pathogenesis of this condition is chronic sterile inflammation, with emerging studies on its correlation with cognitive decline in patients. By contrasting these results with those of healthy persons and accepted normal norms, this thesis explores the relationship between sarcopenic obesity and cognitive function in the elderly. Goal and Scope of the Study: This study's primary objective is to examine the connection between SO and older people's cognitive abilities. Specifically, the study evaluates health markers and cognitive performance in individuals with OB and SO and compares them to the results of healthy individuals. Additionally, the study seeks to investigate the correlation between adipose tissue and chronic sterile inflammation and cognitive decline. Materials and Methods: This study uses a range of tests to assess cognitive and physical health. Physical performance tests (SPPB, 6-MWT, handgrip strength, dynamometer) and anthropometric measurements are used to assess body composition and functional capacities, including the diagnosis of SO. Activities of daily living (ADL) and instrumental activities of daily living (IADL) are used to measure functional autonomy, while the Cumulative Illness Rating Scale (CIRS) is used to evaluate comorbidities. Cognitive performance is evaluated by the Geriatric Depression Scale (GDS), Montreal Cognitive Assessment (MoCA), Mini Mental State Examination (MMSE), and Cognitive Reserve Index (CRI-Q). The Mini Nutritional Assessment (MNA) is used to assess nutritional status, and the DEXA (Dual-Energy X-ray Absorptiometry) is used to measure body composition. Normal levels and healthy controls are used to compare the outcomes. | BARADHI, NOUR | |
Lauree magistrali | 2024 | Physicochemical analysis of breads enriched with spices from Peru and Hungary | Physico-chemical analysis of breads enriched with spices from Peru and Hungary | OVIEDO GUTIERREZ, MAYRA IRIS | |
Lauree magistrali | 2023 | Proteolytic Activity of Bacillus cytotoxicus on Casein and Serum Proteins: A Pathway to Dairy Waste Treatment and Sustainability | Proteolytic Activity of Bacillus cytotoxicus on Casein and Serum Proteins: A Pathway to Dairy Waste Treatment and Sustainability | SALIMIANRIZI, FATEMEH | |
Lauree magistrali | 2023 | Pseudomonas spp. come agente di deterioramento in filetti di pesce freschi. Determinazione del potenziale di crescita mediante challenge test. | Pseudomonas spp. as a Specific Spoiling Orgaism in fresh fish fillets. Determination of the growth potential by means of a challenge test. . | LENA, JOZEF | |
Lauree magistrali | 2023 | Psychoemotional dependence on sugar: how to break the cycle without coercion | Psychoemotional dependence on sugar: how to break the cycle without coercion | VOLOSHINA, IRINA | |
Lauree magistrali | 2023 | Quantifying Bread Physical Features: A Comparative Analysis Between Standard Method, Structure from Motion, and RGB-D Cameras | Quantifying Bread Physical Features: A Comparative Analysis Between Standard Method, Structure from Motion, and RGB-D Cameras | HASSANBEIGI, PARMIS | |
Lauree magistrali | 2023 | Scaling Up Insect-Based Products: Exploring Innovative Business Models for Sustainable Growth | Scaling Up Insect-Based Products: Exploring Innovative Business Models for Sustainable Growth | SAEIDI NIA, MAHDIEH SADAT | |
Lauree magistrali | 2024 | Selenium metabolism and factors affecting selenium accumulation in plants | Selenium metabolism and factors affecting selenium accumulation in plants | YIMELA, MERGA DUGUMA | |
Lauree magistrali | 2022 | Simultaneous Optimization of Ultrasound-Assisted Extraction of Chlorophylls and Antioxidant Activity of Sugar Beet Leaves using Response Surface Methodology | Simultaneous Optimization of Ultrasound-Assisted Extraction of Chlorophylls and Antioxidant Activity of Sugar Beet Leaves using Response Surface Methodology | TAVAKKOLI, SETAREH | |
Lauree magistrali | 2022 | Simultaneous quantification of mycotoxins HT-2, T-2, diacetoxyscirpenol and neosolaniol by LC-MS/MS in different cereal matrices. | Simultaneous quantification of mycotoxins HT-2, T-2, diacetoxyscirpenol, and neosolaniol by LC-MS/MS in different cereal matrices. | VINUEZA CUESTAS, GENESIS LIZETH | |
Lauree magistrali | 2023 | Study of Food patterns among patients with Polycystic Ovarian Syndrom | Study of Food patterns among patients with Polycystic Ovarian Syndrom | NAMOOSI, REYHANEH | |
Lauree magistrali | 2023 | Survey of various meat quality parameters to determine the meat quality of Husum saddleback pigs. | Survey of various meat quality parameters to determine the meat quality of Husum saddleback pigs. | KORDZADEH, SINA | |
Lauree magistrali | 2022 | Sustainable applications of grape pomace for the production of functional foods | Sustainable applications of grape pomace for the production of functional foods | NESTOR, MARIA |
Legenda icone
- file ad accesso aperto
- file ad accesso riservato
- file sotto embargo
- nessun file disponibile