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Mostrati risultati da 1 a 12 di 12
Tipologia Anno Titolo Titolo inglese Autore File
Lauree magistrali 2020 Caratterizzazione delle aziende afferenti al Trentingrana - Consorzio dei Caseifici Sociali Trentini (CONCAST) e relazioni con la qualità del latte Characterization of herds associated to the Consortium of Dairy Factories of Trento province (CONCAST) and relationships with milk quality traits GASPERI, VITTORIO
Lauree magistrali 2020 Confronto tra metodica di riferimento e tecnologia ai raggi X per la quantificazione degli elementi minerali in matrici lattiero-casearie Comparison between reference method and X-ray technology for the quantification of mineral elements in dairy matrices VISENTIN, ELENA
Lauree magistrali 2022 Development of a multi-class and multi-residue methodology through UHPLC coupled with High-resolution Orbitrap MS for the detection of veterinary antibiotics in bovine raw milk Development of a multi-class and multi-residue methodology through UHPLC coupled with High-resolution Orbitrap MS for the detection of veterinary antibiotics in bovine raw milk SABBADIN, SILVIA
Lauree magistrali 2013 Effetto dell'incrocio sull'attitudine casearia del latte vaccino. - Padovan, Daniela
Lauree magistrali 2022 Gemellarità nella razza Frisona Italiana: fonti di variazione ed effetto sulle performance della bovina Twinning in Italian Holstein cattle breed: sources of variation and effects on cow performance CROCCO, LUCA
Lauree magistrali 2020 Identification and characterization of bacteriocins produced by bacteria isolated from raw cow milk Identification and characterization of bacteriocins produced by bacteria isolated from raw cow milk IHSAN, MUHAMMAD AHMED
Lauree magistrali 2020 Identification of pathogens causing bovine mastitis through Real-time PCR Identification of pathogens causing bovine mastitis through Real-time PCR MOLONI, NIKI
Lauree magistrali 2021 Lactoferrin content in bovine milk: Validation of radial immunodiffusion method and predictive ability of mid-infrared spectroscopy Lactoferrin content in bovine milk: Validation of radial immunodiffusion method and predictive ability of mid-infrared spectroscopy MOURATIDOU, KASSIANI
Lauree magistrali 2022 Multiple births in dual-purpose Pinzgau and Tyrol Grey cows in Austria Multiple births in dual-purpose Pinzgau and Tyrol Grey cows in Austria CACCIN, MARIASOLE
Lauree magistrali 2021 Phenotypic variation of lactoferrin content in bovine milk Phenotypic variation of lactoferrin content in bovine milk THOMAS, STEFFI ANNA
Lauree triennali 2022 Prospettive della carne coltivata: può essere un'alternativa alla carne bovina? Perspectives of cultured meat: can it be an alternative to bovine meat? FACCIN, MARCO
Lauree magistrali 2020 Real-Time PCR per la valutazione semiquantitativa della presenza di patogeni causanti mastite in latte bovino da singoli quarti e associazione con produzione e composizione del latte Real-Time PCR for the semiquantitative evaluation of pathogens causing mastitis in bovine milk from single quarters and association with milk production and composition VISCIANO, DANIELE
Mostrati risultati da 1 a 12 di 12
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