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Mostrati risultati da 262 a 281 di 349
Tipologia Anno Titolo Titolo inglese Autore File
Lauree triennali 2021 Plasma freddo e sicurezza alimentare Cold plasma and food safety FONTANA, FRANCESCO BENEDETTO
Lauree magistrali 2022 Ploidy and transcriptomic analyses of reproductive tissues in Alfalfa Ploidy and transcriptomic analyses of reproductive tissues in Alfalfa MOJAVERI AGAH, NARGES
Lauree magistrali 2022 “Polygenic risk score” computation for Inflammatory Bowel Disease using an Illumina “custom array” “Polygenic risk score” computation for Inflammatory Bowel Disease using an Illumina “custom array” TAMIAZZO, FEDERICO
Lauree triennali 2020 Possible association between dermatological problems in farm-raised alpacas and zinc deficiency Possible association between dermatological problems in farm-raised alpacas and zinc deficiency MASCOTTO, GIADA
Lauree triennali 2023 "Post mortem examination procedures on field and causes of death in Costa Rica wildlife" "Post mortem examination procedures on field and causes of death in Costa Rica wildlife" LORENZIN, GAIA
Lauree triennali 2021 Potenzialità di chitosano nell'industria alimentare Potentiality of chitosan in the food industry TRUSHANOVA, OLGA
Lauree magistrali 2021 Predisposizione ciclica alla radicazione avventizia in tessuti di ramo giovane e adulto in due genotipi di olivo: analisi molecolare Cyclic predisposition to adventitious rooting in young and adult branch tissues in two olive genotypes: molecular analysis PESCATORE, MARTINA
Lauree magistrali 2020 Preparation and Characterization of an amino oxidase-iron oxide nanoparticle nanoenzyme Preparation and Characterization of an amino oxidase-iron oxide nanoparticle nanoenzyme TIRUCHI GOVARDHAN, GAYATHRI
Lauree magistrali 2020 Preparation and characterization of DNA-iron oxide nanoparticle hybrids Preparation and characterization of DNA-iron oxide nanoparticle hybrids KARIYAWASAM, INDIPALAGE DINUSHA HARSHANI
Lauree triennali 2020 Procedures and materials checklists for chemical immobilization of wild animals Procedures and materials checklists for chemical immobilization of wild animals BENINI, TULLIO
Lauree triennali 2022 Prodotti di I e IV gamma come veicolo di zoonosi parassitarie Fresh and ready-to-eat fruits and vegetables as a source of parasitic zoonoses PADOVAN, LORENZO
Lauree magistrali 2021 Production and expression of recombinant proteins in Pichia pastoris Production and expression of recombinant proteins in Pichia pastoris GANGUPAM, BHAVANI
Lauree magistrali 2022 Produzione di derivati di lievito ottenuti da biomasse di scarto e determinazione dell'attività elicitoria in vite Production of yeast derivatives obtained from waste biomass and analysis of their elicitor activity in grapevine GRIGOLETTO, GIOVANNI
Lauree magistrali 2022 Produzione microbica di acido lattico da parte di Lactobacillus paracasei: ottimizzazione del mezzo di crescita Microbial lactic acid production by Lactobacillus paracasei: optimization of the growth medium LETIZIA, DAVIDE
Lauree magistrali 2020 Proteomic analysis of protein corona: new insights into iron oxide nanoparticles cellular uptake mechanisms Proteomic analysis of protein corona: new insights into iron oxide nanoparticles cellular uptake mechanisms TAZIN, TAZRIAN ALAM
Lauree magistrali 2022 Proteomic and biochemical analyses of Arabidopsis thaliana mutants in glutathione metabolism Proteomic and biochemical analyses of Arabidopsis thaliana mutants in glutathione metabolism MAQSOOD, MUHAMMAD IMRAN
Lauree triennali 2021 Pup Health: An observational analysis from birth to weaning Pup Health: An observational analysis from birth to weaning ROVERE, MELISSA
Lauree triennali 2021 Qualitative Behavioural Assessment of shelter dogs pre and post walk using two different conducting methods Qualitative Behavioural Assessment of shelter dogs pre and post walk using two different conducting methods DONA', ARIANNA
Lauree triennali 2021 Qualità del salmone selvaggio e allevato Quality of wild and farmed salmon ALBANESE, GIORGIA
Lauree magistrali 2023 Quantitative Profiling of Terpenes and Fatty Acids in the Milk of Dairy Cows Fed with Officinal Plants Savory (Satureja hortensis L.) and Hemp (Cannabis sativa L.): An Analytical Investigation Utilizing GC×GC and GC-MS Quantitative Profiling of Terpenes and Fatty Acids in the Milk of Dairy Cows Fed with Officinal Plants Savory (Satureja hortensis L.) and Hemp (Cannabis sativa L.): An Analytical Investigation Utilizing GC×GC and GC-MS EL HAWAT, REBECCA
Mostrati risultati da 262 a 281 di 349
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