Sfoglia per Dipartimento
Perdite nell'industria alimentare: cause e possibili strategie di contenimento
2021/2022 CAMPANA, GABRIELE
Persistenza di batteri patogeni isolati dall’industria alimentare: studio di colture a lungo termine di Listeria monocytogenes
2021/2022 BALDESSARINI, SARA
Persistenza di Listeria monocytogenes nell'industria alimentare
2020/2021 TESSARO, CHIARA
Persistenza in colture a lungo termine di Pseudomonas fluorescens isolato dall'industria alimentare
2021/2022 DEGASPERI, MARTA
PFAS - Il veleno fantasma
2021/2022 PAVAN, MICHELE
PFAS: le sostanze perfluoro alchiliche e i loro possibili effetti sulla salute umana.
2021/2022 PERAZZOLO, ALBERTO
Phenotypic variation of lactoferrin content in bovine milk
2021/2022 THOMAS, STEFFI ANNA
Piani d’azione per il monitoraggio dell’Orso bruno in Trentino
2021/2022 VEDOVELLI, ALICE
Plasma freddo e sicurezza alimentare
2021/2022 FONTANA, FRANCESCO BENEDETTO
Ploidy and transcriptomic analyses of reproductive tissues in Alfalfa
2022/2023 MOJAVERI AGAH, NARGES
“Polygenic risk score” computation for Inflammatory Bowel Disease using an Illumina “custom array”
2022/2023 TAMIAZZO, FEDERICO
Possible association between dermatological problems in farm-raised alpacas and zinc deficiency
2020/2021 MASCOTTO, GIADA
"Post mortem examination procedures on field and causes of death in Costa Rica wildlife"
2023/2024 LORENZIN, GAIA
Potenzialità di chitosano nell'industria alimentare
2021/2022 TRUSHANOVA, OLGA
Predisposizione ciclica alla radicazione avventizia in tessuti di ramo giovane e adulto in due genotipi di olivo: analisi molecolare
2021/2022 PESCATORE, MARTINA
Preparation and Characterization of an amino oxidase-iron oxide nanoparticle nanoenzyme
2020/2021 TIRUCHI GOVARDHAN, GAYATHRI
Preparation and characterization of DNA-iron oxide nanoparticle hybrids
2020/2021 KARIYAWASAM, INDIPALAGE DINUSHA HARSHANI
Procedures and materials checklists for chemical immobilization of wild animals
2020/2021 BENINI, TULLIO
Prodotti di I e IV gamma come veicolo di zoonosi parassitarie
2022/2023 PADOVAN, LORENZO
Production and expression of recombinant proteins in Pichia pastoris
2021/2022 GANGUPAM, BHAVANI
Tipologia | Anno | Titolo | Titolo inglese | Autore | File |
---|---|---|---|---|---|
Lauree triennali | 2021 | Perdite nell'industria alimentare: cause e possibili strategie di contenimento | Losses in the food industry: causes and possible strategies to contain it | CAMPANA, GABRIELE | |
Lauree magistrali | 2021 | Persistenza di batteri patogeni isolati dall’industria alimentare: studio di colture a lungo termine di Listeria monocytogenes | Persistence of pathogenic bacteria isolated from the food industry: long-term culture study of Listeria monocytogenes | BALDESSARINI, SARA | |
Lauree magistrali | 2020 | Persistenza di Listeria monocytogenes nell'industria alimentare | Persistence of Listeria monocytogenes in the food industry | TESSARO, CHIARA | |
Lauree magistrali | 2021 | Persistenza in colture a lungo termine di Pseudomonas fluorescens isolato dall'industria alimentare | Long-term persistence of Pseudomonas fluorescens isolated from food industry | DEGASPERI, MARTA | |
Lauree triennali | 2021 | PFAS - Il veleno fantasma | PFAS - The phantom poison | PAVAN, MICHELE | |
Lauree triennali | 2021 | PFAS: le sostanze perfluoro alchiliche e i loro possibili effetti sulla salute umana. | PFAS; per- and polyfluoroalkyl substances and their possible effects on human health. | PERAZZOLO, ALBERTO | |
Lauree magistrali | 2021 | Phenotypic variation of lactoferrin content in bovine milk | Phenotypic variation of lactoferrin content in bovine milk | THOMAS, STEFFI ANNA | |
Lauree triennali | 2021 | Piani d’azione per il monitoraggio dell’Orso bruno in Trentino | Action plans for the monitoring of Brown bear in Trentino | VEDOVELLI, ALICE | |
Lauree triennali | 2021 | Plasma freddo e sicurezza alimentare | Cold plasma and food safety | FONTANA, FRANCESCO BENEDETTO | |
Lauree magistrali | 2022 | Ploidy and transcriptomic analyses of reproductive tissues in Alfalfa | Ploidy and transcriptomic analyses of reproductive tissues in Alfalfa | MOJAVERI AGAH, NARGES | |
Lauree magistrali | 2022 | “Polygenic risk score” computation for Inflammatory Bowel Disease using an Illumina “custom array” | “Polygenic risk score” computation for Inflammatory Bowel Disease using an Illumina “custom array” | TAMIAZZO, FEDERICO | |
Lauree triennali | 2020 | Possible association between dermatological problems in farm-raised alpacas and zinc deficiency | Possible association between dermatological problems in farm-raised alpacas and zinc deficiency | MASCOTTO, GIADA | |
Lauree triennali | 2023 | "Post mortem examination procedures on field and causes of death in Costa Rica wildlife" | "Post mortem examination procedures on field and causes of death in Costa Rica wildlife" | LORENZIN, GAIA | |
Lauree triennali | 2021 | Potenzialità di chitosano nell'industria alimentare | Potentiality of chitosan in the food industry | TRUSHANOVA, OLGA | |
Lauree magistrali | 2021 | Predisposizione ciclica alla radicazione avventizia in tessuti di ramo giovane e adulto in due genotipi di olivo: analisi molecolare | Cyclic predisposition to adventitious rooting in young and adult branch tissues in two olive genotypes: molecular analysis | PESCATORE, MARTINA | |
Lauree magistrali | 2020 | Preparation and Characterization of an amino oxidase-iron oxide nanoparticle nanoenzyme | Preparation and Characterization of an amino oxidase-iron oxide nanoparticle nanoenzyme | TIRUCHI GOVARDHAN, GAYATHRI | |
Lauree magistrali | 2020 | Preparation and characterization of DNA-iron oxide nanoparticle hybrids | Preparation and characterization of DNA-iron oxide nanoparticle hybrids | KARIYAWASAM, INDIPALAGE DINUSHA HARSHANI | |
Lauree triennali | 2020 | Procedures and materials checklists for chemical immobilization of wild animals | Procedures and materials checklists for chemical immobilization of wild animals | BENINI, TULLIO | |
Lauree triennali | 2022 | Prodotti di I e IV gamma come veicolo di zoonosi parassitarie | Fresh and ready-to-eat fruits and vegetables as a source of parasitic zoonoses | PADOVAN, LORENZO | |
Lauree magistrali | 2021 | Production and expression of recombinant proteins in Pichia pastoris | Production and expression of recombinant proteins in Pichia pastoris | GANGUPAM, BHAVANI |
Legenda icone
- file ad accesso aperto
- file ad accesso riservato
- file sotto embargo
- nessun file disponibile