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Mostrati risultati da 105 a 124 di 142
Tipologia Anno Titolo Titolo inglese Autore File
Lauree magistrali 2022 Ploidy and transcriptomic analyses of reproductive tissues in Alfalfa Ploidy and transcriptomic analyses of reproductive tissues in Alfalfa MOJAVERI AGAH, NARGES
Lauree magistrali 2022 “Polygenic risk score” computation for Inflammatory Bowel Disease using an Illumina “custom array” “Polygenic risk score” computation for Inflammatory Bowel Disease using an Illumina “custom array” TAMIAZZO, FEDERICO
Lauree magistrali 2021 Predisposizione ciclica alla radicazione avventizia in tessuti di ramo giovane e adulto in due genotipi di olivo: analisi molecolare Cyclic predisposition to adventitious rooting in young and adult branch tissues in two olive genotypes: molecular analysis PESCATORE, MARTINA
Lauree magistrali 2020 Preparation and Characterization of an amino oxidase-iron oxide nanoparticle nanoenzyme Preparation and Characterization of an amino oxidase-iron oxide nanoparticle nanoenzyme TIRUCHI GOVARDHAN, GAYATHRI
Lauree magistrali 2020 Preparation and characterization of DNA-iron oxide nanoparticle hybrids Preparation and characterization of DNA-iron oxide nanoparticle hybrids KARIYAWASAM, INDIPALAGE DINUSHA HARSHANI
Lauree magistrali 2021 Production and expression of recombinant proteins in Pichia pastoris Production and expression of recombinant proteins in Pichia pastoris GANGUPAM, BHAVANI
Lauree magistrali 2022 Produzione di derivati di lievito ottenuti da biomasse di scarto e determinazione dell'attività elicitoria in vite Production of yeast derivatives obtained from waste biomass and analysis of their elicitor activity in grapevine GRIGOLETTO, GIOVANNI
Lauree magistrali 2022 Produzione microbica di acido lattico da parte di Lactobacillus paracasei: ottimizzazione del mezzo di crescita Microbial lactic acid production by Lactobacillus paracasei: optimization of the growth medium LETIZIA, DAVIDE
Lauree magistrali 2020 Proteomic analysis of protein corona: new insights into iron oxide nanoparticles cellular uptake mechanisms Proteomic analysis of protein corona: new insights into iron oxide nanoparticles cellular uptake mechanisms TAZIN, TAZRIAN ALAM
Lauree magistrali 2022 Proteomic and biochemical analyses of Arabidopsis thaliana mutants in glutathione metabolism Proteomic and biochemical analyses of Arabidopsis thaliana mutants in glutathione metabolism MAQSOOD, MUHAMMAD IMRAN
Lauree magistrali 2023 Quantitative Profiling of Terpenes and Fatty Acids in the Milk of Dairy Cows Fed with Officinal Plants Savory (Satureja hortensis L.) and Hemp (Cannabis sativa L.): An Analytical Investigation Utilizing GC×GC and GC-MS Quantitative Profiling of Terpenes and Fatty Acids in the Milk of Dairy Cows Fed with Officinal Plants Savory (Satureja hortensis L.) and Hemp (Cannabis sativa L.): An Analytical Investigation Utilizing GC×GC and GC-MS EL HAWAT, REBECCA
Lauree magistrali 2020 Real-Time PCR per la valutazione semiquantitativa della presenza di patogeni causanti mastite in latte bovino da singoli quarti e associazione con produzione e composizione del latte Real-Time PCR for the semiquantitative evaluation of pathogens causing mastitis in bovine milk from single quarters and association with milk production and composition VISCIANO, DANIELE
Lauree magistrali 2023 Residui di antibiotici negli alimenti. Sviluppo e validazione di un metodo di screening multiclasse per la ricerca di antibiotici nelle uova mediante cromatografia liquida associata a spettrometria di massa (LC-MSMS) Antibiotic residues in food. Development and validation of a multiclass screening method for the detection of antibiotics in eggs by liquid chromatography combined with mass spectrometry (LC-MSMS) BOVO, FRANCESCA
Lauree magistrali 2022 Ricerca qualitativa di Salmonella spp e Listeria monocytogenes: validazione del metodo alternativo di ricerca rapida in PCR Real Time in prodotti carnei ready-to-eat Qualitative research of Salmonella spp and Listeria monocytogenes: validation of an alternative rapid research method in Real Time PCR in ready-to-eat meat products SASTRUCCI, LORENZO
Lauree magistrali 2022 Risanamento in vitro di materiale di propagazione viticolo da virus di certificazione e da virus secondari di importanza commerciale (GPGV e GRSPaV) In vitro elimination from grapevine propagation material of certification viruses and secondary viruses of commercial importance (GPGV and GRSPaV) FAVIA, SILVIA
Lauree magistrali 2021 RNA-seq analysis to understand resistance to viral nervous necrosis in European sea bass (Dicentrarchus Labrax L) RNA-seq analysis to understand resistance to viral nervous necrosis in European sea bass (Dicentrarchus Labrax, L) AHANSAZ, NOOSHZAD
Lauree magistrali 2021 Salting-Out Assisted Liquid-Liquid Extraction for Simultaneous Determination of Steroid Hormones and Thyroxine by Using LC-MS/MS: Application in Fish Plasma Salting-Out Assisted Liquid-Liquid Extraction for Simultaneous Determination of Steroid Hormones and Thyroxine by Using LC-MS/MS: Application in Fish Plasma URGE, ALEMNESH YIRDA
Lauree magistrali 2020 Screening of wheat varieties for shaded environments within a poplar agroforestry system Screening of wheat varieties for shaded environments within a poplar agroforestry system DOS SANTOS NETO, ALVARO
Lauree magistrali 2022 Structural Stability of Genomic Elements: An Analysis of Chargaff's Second Parity Rule with a Nutritional Perspective Structural Stability of Genomic Elements: An Analysis of Chargaff's Second Parity Rule with a Nutritional Perspective ORSINI, CARMINE
Lauree magistrali 2021 Studio delle comunità microbiche in cereali autunno-vernini insilati addizionati con batteri lattici Omofermentanti ed Eterofermentanti Study of microbial communities in autumn-winter cereal silage supplemented with homofermentative and heterofermentative lactic bacteria MELLIA, LUANA FILIPPA
Mostrati risultati da 105 a 124 di 142
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